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2415 Bowditch Street Crossroads, the first green-certified building on Cal’s campus and the nation’s first organic certified kitchen on a college campus, features nine distinct stations: world cuisine, Mexican, made-to-order deli, 100% organic salad bar, comfort foods, vegetarian/vegan, grilled entrées, bakery and dessert selections and a variety of soups, cereals and beverages. Crossroads serves breakfast, lunch and dinner every weekday, brunch and dinner on Saturdays and Sundays, and a popular late night grill and study lounge Sunday – Thursday. Crossroads also houses The Den, a residential retail location that features a Peet's Coffee & Tea store, made-to-order deli and smoothies, and a grab-and-go selection.
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